Recipe Name moms country veggie soup Submitted by Guest Recipe Description easy soup Quantity 1 Quantity Unit pot Prep Time (minutes) 20 Cook Time (minutes) 55 Ready In (minutes) 75

Ingredients Amount Measure Ingredient 3/4 can, 15 oz (303 x 406) corn, canned 3 medium Carrots 1 cup Lima beans, canned, drained 1 stalk, medium (7-1/2" - 8" long) celery, diced (about 2 cup) 1 can (303 x 406) sweet peas - 8.5oz can 2 cans (28 fl oz) tomatoes canned, diced 1 pound beef Sirloin 6 medium (2-1/4" to 3-1/4" dia.) potatoes 1 cup elbow shaped macaroni, elbow Steps Sequence Step 1 brown beef, put all ingredients into pot with bay leaves. Boil for about 45-50 minutes