Recipe Name Lace cookies Submitted by Guest Recipe Description Low sugar, crispy cookies Quantity 3 Quantity Unit cookies Prep Time (minutes) 10 Cook Time (minutes) 8 Ready In (minutes) 18

Ingredients Amount Measure Ingredient 1 1/2 cups oats, quick-cooking 2/3 cup Splenda Brown Sugar blend 2 tablespoons all-purpose flour 1/2 teaspoon salt 2/3 cup butter unsalter melted 1 large egg, slightly beaten 1/2 teaspoon vanilla extract Steps Sequence Step 1 Preheat oven to 350 degrees 2 Mix oatmeal, spenda brown sugar blend, flour and salt in a bowl. Crumble brown sugar to mix well with the oatmeal. 3 Melt the butter in the microwave - stir into the oatmeal/brown sugar/flower mix. Add the egg and vanilla - combine well. 4 Drop batter by teaspoonfuls on to a cookie sheet about 2" apart. 5 Bake about 7 - 8 minutes until edges of cookies are well browned (crispy looking). 6 Cool slightly, remove with a spatula to kitchen towel or cooling rack to cool.