Recipe Name Sloppy Porkies Submitted by Guest Recipe Description Boneless Pork Chops with a surprisingly great topping broiled in the oven for a simply meal Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 20 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 3 tablespoons butter 1 large (huge one) sliced very thinly 5 teaspoons Paprika 1 cup sauerkraut - Drained 1 cup sour cream 8 servings Pork loin Chops, Fresh boneless approx 4 oz 1/2 teaspoon salt, to taste 1/2 teaspoon pepper, to taste 1 teaspoon garlic powder Steps Sequence Step 1 Set uppermost oven rack 5 inches from heat source, and preheat broiler. 2 Melt butter in a large skillet over medium-high heat. Stir in onions, and cook until soft and golden. Remove from heat. In a bowl, stir together 3 teaspoons of the paprika, sauerkraut, onions, and sour cream. 3 Season pork chops with salt, pepper, garlic powder, and remaining 2 teaspoons paprika. 4 Broil pork chops 6 minutes. Turn, and broil 5 to 6 minutes more. Remove from oven. Spread sauerkraut and onion mixture over pork chops, and broil 1 or 2 minutes more.