Recipe Name Plum Tomatoes with Blue Cheese Submitted by ikkif Recipe Description This colorful appetizer features tomatoes topped with spicy blue cheese mixture. Quantity 1 Quantity Unit 1 Prep Time (minutes) 60 Cook Time (minutes) 0 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 1 1/2 ounces Cheese, blue, 1 2/3 tablespoons milk (non-fat) 1/4 teaspoon red hot pepper sauce 12 plum tomatoes medium fresh plum tomatoes 2 tablespoons green onions, finely chopped, white and green part Steps Sequence Step 1 In a medium mixing bowl using an electric mixer, beat the cheese, milk, and hot pepper sauce until completely blended, scraping the side of the bowl with a rubber scraper. Transfer to a small container. Cover and refrigerate for 30 minutes to 24 hours. 2 Cut the tomatoes in half lengthwise. Top each half with the cheese mixture. Sprinkle with green onions serve at room temperature or cover and refrigerate for up to one hour.