Recipe Name Baked Brown Rice Submitted by fedguy Recipe Description This is an easy brown rice recipe. Quantity 4 Quantity Unit Servings Prep Time (minutes) 10 Cook Time (minutes) 60 Ready In (minutes) 70

Ingredients Amount Measure Ingredient 1 1/2 cup Rice, brown, long-grain, raw 2 1/2 cups chicken broth, low sodium, canned 1 tablespoon unsalted butter, cold 1 teaspoon salt Steps Sequence Step 1 Preheat the oven to 375 degrees F. 2 Place the rice into an 8-inch square glass baking dish. 3 Bring the broth, butter, and salt just to a boil in a saucepan. Once the broth boils, pour it over the rice, stir to combine, and cover the dish tightly with heavy-duty aluminum foil. Bake on the middle rack of the oven for 1 hour. 4 After 1 hour, remove cover and fluff the rice with a fork. Serve immediately.