Brown ground turkey meat in skillet with olive oil season meat with all ingredients except chili powder and creole seasoning.
2
Put all beans, browned turkey meat, creole seasoning, and chili powder in a pot and mix together. Cook on medium heat until boiling then reduce to low for remainder of cooking time.
3
Once simmering add 1/4 to 1/2 teaspoon of corn starch, this is a thickening agent and a little goes a long way so start small and use more if needed.
