Recipe Name Pasta with Kale Pesto Submitted by mdhdmh Recipe Description From emeals Quantity 6 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 30 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 8 ounces spaghetti 1 cup, chopped Kale 2 tablespoons pine nuts 1 tablespoon freshly squeezed lemon juice 1 tablespoon grated parmesan 1/4 cup olive oil 1 cup cherry tomatoes cherry tomatoes, halved 2 cups Cannellini beans, canned (15 1/2 can) Steps Sequence Step 1 Cook pasta according to package instructions. Combine kale, pine nuts, lemon juice and cheese in a blender or food processor. With machine on, stream oil through chute