Recipe Name chicken pot pie Submitted by dburkecpa Recipe Description chicken pot pie Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 30 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 3 cups chicken broth, fat free, low sodium 1 thigh, bone and skin removed 12 oz cooked and diced 1 cup chicken stock, low salted 1 1/4 cup green beans (1/2 pound) trimmed 1 1/2 cups skim milk 0.6 packages (10 oz) Peas, frozen 3 tablespoons Cornstarch 4 cups diced potatoes - Baby Red, leave skin on Steps Sequence Step 1 cook