Recipe Name Peach Cake / Apple Cake Submitted by enchelmayer
Recipe Description Easy. Hand mix. Bake 40 - 45 min. Nice. Nicer warm.
Average Rating1 review(s)
Quantity 1 Quantity Unit pan
Prep Time (minutes) 10 Cook Time (minutes) 45 Ready In (minutes) 55
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amount Measure Ingredient
1
can (21 oz)apple pie filling
1
package (18.50 oz)yellow cake mix
3
largeeggs
1/2
teaspoonlemon extract
1/2
cupsugar
1/2
cupflour unbleached
1/2
teaspoonlemon extract
1/4
cupunsalted butter, softened
Steps
Sequence Step
1Preheat oven to 350 degrees.
2Grease and flour Bundt pan.
3Mix by hand first 4 ingredients (cake mix, pie filling, eggs, lemon extract).
4In separate bowl mix the topping (sugar, flour, butter, lemon extract (again)).
5Spinkle some topping around bottom of Bundt pan. Spoon in some batter, alternate randomly. Finish with a bit of topping on the top.
6Bake 40 - 45 minutes
7NOTE: Can substitute any flavor pie filling - - Apple is great. Also substitute chocolate cake mix and use cherry pie filling. :)