Recipe Name Pizza Crust Submitted by rhirice Recipe Description Homemade Pizza Crust Quantity 0 Quantity Unit Prep Time (minutes) 25 Cook Time (minutes) 15 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 1.5 cups bread flour (high gluten) 1/3 cup granulated sugar 3 tablespoons olive oil, extra virgin 0.5 teaspoons salt 12 fliud ounces water 1 package yeast, active dry Steps Sequence Step 1 Mix all together in a mixer with dough hook and let mixer knead dough for 20 minutes. Coat with oil in bowl, cover with plastic wrap and let double in size. Split into 2 to 4 balls and roll out flat to bake. 2 Heat oven to 425 degrees. Add toppings to rolled out dough and bake until browned. 3 Let cool a couple minutes before cutting. 4 Please note: The Nutritional Info is for the Crust only