Recipe Name Ham & Vegetable Soup Submitted by Vil Recipe Description Homemade soup Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 120 Ready In (minutes) 140

Ingredients Amount Measure Ingredient 4 medium (2-1/4" to 3-1/4" dia.) potato, peeled and diced 3 small (5-1/2" long) carrot,chopped 1 cup slices Parsnips, peeled and cut into 1-inch chunks 1 cup, cubes Rutabagas 1 medium (2-1/2" dia) Onion, chopped 1 cup green beans --chopped 1 cup yellow beans, raw 1 can (16 fl oz) tomatoes canned, diced 1 Usda default (100 gm - 4 oz) ham hocks or left over ham bone 3 teaspoons salt 3 teaspoons black pepper Steps Sequence Step 1 Cook