Recipe Name Seafood Tagine Healthy Submitted by SeafoodTagine Recipe Description This seafood version of a Moroccan-style stew features snapper instead of meat and is flavored with aromatic spices like saffron, ginger, cumin, and cilantro. Along with the fish, the baked stew is filled with carrot, onion, and olives. Serve over couscous for a hearty one-dish meal. Quantity 0 Quantity Unit Prep Time (minutes) 120 Cook Time (minutes) 12 Ready In (minutes) 132

Ingredients Amount Measure Ingredient 1/4 cup parsley, chopped 2 tablespoons cilantro, fresh, chopped 1/4 cup olive oil 1 teaspoon ground ginger 2 teaspoons Paprika 8 teaspoons saffron 2 teaspoons freshly squeezed lemon juice 4 large whole (3" dia) Tomatoes 2 cloves garlic minced 1 teaspoon Spices, ground cumin 1/4 teaspoons freshly ground black pepper 1 large Onion, chopped 12 small kalamata olives, chopped 1 cup slices Carrots, baby 24 ounces shrimp Steps Sequence Step 1