Recipe Name Meatloaf with mashed potatoes and chives Submitted by lsticha72 Recipe Description Home cooked comfort food Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 60 Ready In (minutes) 80

Ingredients Amount Measure Ingredient 8 ounces Beef, ground, 80% lean meat / 20% fat 12 ounces 97% fat free ground turkey breast 1 medium (2-1/2" dia) finely Onion chopped 1/2 cup oats, old-fashioned 1/2 can (15 oz) Hunt's tomato sauce 2 large eggs, white only 1 ounce Russet Potatoes (3 to 4) 1/2 cup skim milk 1/4 cup (8 fl oz) Greek Yogurt, plain, low fat 1 Usda default (100 gm - 4 oz) Sour cream, light 1/4 cup Steps Sequence Step 1 Mix Beef and Turkey, onion and oats. In a separate bowl, mixed Tomato Sauce, Hot Sauce, Salt and pepper, and beaten Egg whites. Add to Meat. Spray a bread pan and form meat into pan. Cook at 425 for 60 min. enjoy