Recipe Name Old fashioned oatmeal buttermilk muffins Submitted by sreschly
Recipe Description Basic recipe is is an old one from the 1940's, and calls for currants instead of dried cherries.
Quantity 12 Quantity Unit
Prep Time (minutes) 90 Cook Time (minutes) 20 Ready In (minutes) 110
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amount Measure Ingredient
1
cupoatmeal
1
cupbuttermilk, organic, Organic Valley
1/2
cup, packedbrown sugar
1/2
cupwheat flour, wholewheat
1/2
cupflour unbleached
1
teaspoonbaking powder
1/2
teaspoonbaking soda
1
extra largeeggs
1
teaspoonvanilla extract
1/3
cup, pittedprunes
1/2
cupbutter
1/2
cupcherries, dried
1/2
cup, choppedpecans
Steps
Sequence Step
1Preheat oven to 375 and grease muffin tins (makes 12 total.) Soak oats in buttermilk for an hour. don''t skimp on the time! Add egg, vanilla and sugar to the soaked oats, mix well. Sift together dry ingredients, mix into wet ingredients. Add fruit and nuts. Drop into muffin tins. Bake 20 minutes, or until a tester inserted into a muffin comes out clean.