Recipe Name Grain Free Muffins Submitted by tripandlorib Recipe Description Gluten free Quantity 12 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 50 Ready In (minutes) 80

Ingredients Amount Measure Ingredient 1 large whole egg 2 large egg, white only 2 large egg yolks 1/4 cup coconut oil 1/4 cup (8 fl oz) Yogurt, plain, low fat 1/3 cup honey 1 1/2 cups Almond Flour 1 teaspoon cinnamon, ground 1 teaspoon baking soda 1 cup, grated Carrots 1/2 cup, chopped walnuts, unsalted Steps Sequence Step 1 Place 2 egg yolks and 1 whole egg in a large bowl. 2 Add coconut oil, yogurt, and honey, and beat with electric mixer till fluffy. 3 In another bowl, mix flour, cinnamon and soda. 4 Whisk egg whites in another bowl until stiff peaks form. 5 Pour almond mixture into egg/yogurt mixture, and stir to combine. 6 Add carrots and walnuts to combine. 7 Fold in egg whites until incorporated. 8 Pour batter into muffin cups and bake for 40-50 minutes.