Recipe Name Raw Sweet Corn Chowder Submitted by FoodWise Recipe Description This soup is thick and creamy. Delicious eaten cold or warm. Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 0 Ready In (minutes) 15

Ingredients Amount Measure Ingredient 1/2 cup, halves and whole cashews raw (soaked in water for a few hours) 3 1/2 cups corn kernels 2 cloves garlic minced 2 cups (8 fl oz) pure water 1 1/2 teaspoon cilantro, fresh, chopped 1 teaspoon Himalayan salt 1/8 teaspoon black pepper freshly ground to taste Steps Sequence Step 1 Place all of the ingredients in a blender, reserving 1 cup of the corn, and the cilantro for garnish. 2 Process until smooth and creamy. 3 Warm the soup if required. 4 Serve in bowls and add the reserved cup of corn and cilantro as garnish. Finish with freshly ground black pepper to taste.