Recipe Name Blueberry Lemon Muffins Submitted by Aelledge Recipe Description My favorite muffin! Quantity 12 Quantity Unit Muffin - 1 cup each Prep Time (minutes) 20 Cook Time (minutes) 22 Ready In (minutes) 42

Ingredients Amount Measure Ingredient 2 cups flour, all purpose 1 cup wheat flour, wholewheat 3 teaspoons baking powder 1 cup sugar 1/2 teaspoon baking soda 1/2 teaspoon salt 1 1/2 cup Vanilla Yogurt 2 large eggs 6 tablespoons butter 1 cup blueberries 1 teaspoon Lemon zest Steps Sequence Step 1 Whisk dry ingredients together. Whisk together the zest, eggs and yogurt and fold into dry ingredients. Fold in melted butter. Fold in blueberries. Portion into a greased, 12 cup muffin tin. Bake at 375 degrees for 22-25 minutes.