Recipe Name spinach and carrot brownies Submitted by Guest Recipe Description it has spinach and carrots Quantity 1 Quantity Unit baking pan Prep Time (minutes) 15 Cook Time (minutes) 40 Ready In (minutes) 55

Ingredients Amount Measure Ingredient 1/2 cup Spinach puree 1/2 cup, grated Carrots (grated or puree) 1 1/4 cups chocolate chips 1/2 cup, packed light or dark brown sugar, packed 1/4 cup mini chocolate chips, semisweet 2 tablespoons Margarine spread(trans-fat-free,soft) 1/2 teaspoon vanilla extract, organic 2 large eggs 3/4 cups flour, all purpose mix 1/2 teaspoon baking powder 1/2 teaspoon salt 1/2 teaspoons cooking oil spray Steps Sequence Step 1 • Preheat oven to 350 2 • Melt the chocolate in a double boiler or over low flame 3 • In large bowl, combine the melted chocolate with the vegetable purees, sugar,cocoa powder, margarine and vanilla together until smooth and creamy which is around 1-2 min. 4 • Wisk in egg whites then stir in the flower, baking powder and salt 5 • Pour the batter into the pan and bake 35-40 min. 6 • Cool completely in pan before cutting into squares. (let the brownies cool off before eating, because it hides the taste of spinach and carrots better!)