Ingredients
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Amount
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Measure
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Ingredient
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| cups | sugar | | cup, diced | rhubarb | | cups, sliced | strawberries | | Usda default (100 gm - 4 oz) | pectin |
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Steps
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Sequence
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Step
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| 1 | 1/2 cup of water to the rhubarb,cook for 5min. | 2 | add to the remaining ingrediants,bring to a boil, add pectin , | 3 | return to rolling boil for 1 min and pour in hot jars and seal |
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