Recipe Name O-konomi-yaki Submitted by Marysingsbari
Recipe Description From the Tassajara Bread Book. Vegetable pancakes. Use up all your leftovers. Serve with Soy sauce. These are mostly veggies and very little pancake!
Quantity 1 Quantity Unit pancake
Prep Time (minutes) 15 Cook Time (minutes) 6 Ready In (minutes) 21
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amount Measure Ingredient
1
cupflour unbleached, whole wheat, all-purpose
1
cupflour unbleached White, all-purpose
12
fliud ouncesFat free evaporated milk (1 can)
1
largeslightly beaten egg
1
teaspoonsalt
2
tablespoonsbrown sugar
1/2
headCabbage, about 1/2 head
1 1/2
cups, choppedCarrots, sliced into thin coins
1/2
onionlarge DICED ONION RAW
1 1/2
cups, dicedcelery
1
candrained white tuna
Steps
Sequence Step
1Prepare veggies, shredded, sliced thin, chopped
2mix remaining ingredients
3using enough water to make a batter, combine everything.
4Fry (I used a spray oil like PAM).
5Serve warm or cold with soy sauce.