Recipe Name
Blueberry Muffins
Submitted by
gjhilde
Recipe Description
Low calorie muffin
Quantity
12
Quantity Unit
Muffins
Prep Time (minutes)
15
Cook Time (minutes)
18
Ready In (minutes)
33
Ingredients
Amount
Measure
Ingredient
1
1/2
cup
wheat flour, wholewheat
3/4
cup
Splenda White Sugar blend
2
teaspoons
baking powder
1
teaspoon
baking soda
1/2
teaspoon
salt
2/3
cup (8 fl oz)
Yogurt, plain, low fat
2/3
cup (8 fl oz)
water
1
cup
blueberries
Steps
Sequence
Step
1
Combine and mix dry ingredients. Then add water and yogurt, mix then add berries and stir carefully. Fill greased muffin cups 3/4 full. Bake at 400 F. for 18 min.