Recipe Name Graham Crackers for crusts Submitted by Guest Recipe Description This is the recipe for homemade graham crackers to make a graham cracker pie crust. Recipe by Naturally Ella (naturallyella.com). Quantity 20 Quantity Unit crackers Prep Time (minutes) 90 Cook Time (minutes) 20 Ready In (minutes) 110

Ingredients Amount Measure Ingredient 1 cup wheat flour, wholewheat 1/2 cup flour unbleached 1/4 cup granulated cane sugar 1/2 teaspoon baking soda 1/4 teaspoon baking powder 1/2 teaspoon salt 1/4 cup unsalted butter, cubed 2 tablespoons honey 2 tablespoons vanilla extract 1/4 cup milk 1 teaspoon nutmeg Steps Sequence Step 1 In a food processor, combine all the dry ingredients and pulse until combined. Next, pulse the butter pieces into the dry mixture. 2 In a separate bowl, whisk together honey, milk and vanilla extract. Pour into food processor and pulse until mixture begins to come together. Flatten dough into disk, wrap with plastic wrap and let sit in refrigerator for one hour.