Ingredients
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Amount
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Measure
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Ingredient
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| pounds, raw | chicken Wingdings | | cup | oil, canola | | tablespoon | seasoning salt |
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Steps
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Sequence
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Step
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| 1 | Wash chicken wings, cut into flats and drums if whole, deep fry in batches of 6 to 10 for 12 minutes per batch, place into large bowl or pot, sprinkle with seasoned salt and toss until evenly coated. |
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