Recipe Name 4 Bean Salad Submitted by Bobhh Recipe Description Found in Food Network Magazine Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 0 Ready In (minutes) 15

Ingredients Amount Measure Ingredient 1/3 cup red wine vinegar 1/3 cup olive oil 3 tablespoons honey 1/4 cup, chopped green onions 1/4 cup, chopped Peppers, sweet, red, roasted 2 cups (1 Can) White beans, drained and rinsed 1 can (15 oz) black beans, canned, Bush's(drained and rinsed) 2 cups Chick Peas/Garbanzo Beans 2 cups 1 can Pinto Beans, drained and rinsed 1 dash salt, to taste 1 dash pepper, to taste Steps Sequence Step 1 Whisk vinegars, oil, honey and salt and pepper in large bowl. Combine all ingredients and refrigerate for at least two hours.