Recipe Name Vegetarian Chili Submitted by Guest Recipe Description Veggie chili, really quick and easy Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 20 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 5 cups Reduced Sodium Vegetable broth 3.5 cups beans, chili canned (15oz), drained 3.5 cups beans, chili canned (15oz), drained 3.5 cups 1 can Pinto Beans 1/2 cup, chopped Onion, chopped Steps Sequence Step 1 Drain and rinse can of beans. 2 Drain and rinse can of beans. 3 Drain and rinse can of beans. 4 Pour in vegetable broth. 5 Saute onions in olive oil.