Recipe Name Chicken Vegetable Soup Submitted by Guest Recipe Description ik Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 480 Ready In (minutes) 510

Ingredients Amount Measure Ingredient 2 sweetpotato, 5" long Sweetpotato 1 cup, cubes Yam - Sweet Potato 3 small (1-3/4" to 2-1/2" dia.) potatoes 2 large (7-1/4" to 8-1/2" long) Carrots 2 cups, slices Parsnips 1 stalk, medium (7-1/2" - 8" long) celery 2 medium Turnips 1 onion 1 CUP DICED ONION RAW 1 cup tomato sauce, use 6 ounce can 1 pound, raw 2 boneless chicken breast Steps Sequence Step 1 Cut up