Recipe Name SILVERFISH AND EGGS Submitted by Guest Recipe Description SILVERFISH AND EGG PATTIES, FILIPINO ORGIN. Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 15 Ready In (minutes) 45

Ingredients Amount Measure Ingredient 12 large eggs, white only 2 fillets whitefish 1 medium (approx 2-3/4" long, 2-1/2" dia) Peppers, sweet, red, raw, chopped 1 teaspoon salt 3 stalks green onion 1 teaspoon black pepper 2 tablespoons coconut butter Steps Sequence Step 1 FISH CAKE ACTUALLY USES DULONG FISH BUT WHITE FISH WILL DO. WILL DO. 2 SEPERATE YOLKS FROM WHITES AND COMBINE WHITES WITH FISH AND ALL INGREDIENTS MINUS COCONUT OIL. 3 FRY SMALL CAKES IN COCONUT OIL