Recipe Name Honey Mustard Submitted by YamChops Recipe Description Whisk all together very well. Heat in double boiler - whisking often - to 160°. Quantity 5 Quantity Unit jars - 125 ml Prep Time (minutes) 30 Cook Time (minutes) 10 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 8 tablespoons mustard, dry 3/4 cup, packed brown sugar 1 cup Vinegar, apple cider 1/4 cup honey 3 large Eggs beaten Steps Sequence Step 1 Whisk all ingredients well. Cook in double boiler whisking regularly to 160°