Recipe Name Meatloaf Submitted by Guest Recipe Description Easy Meatloaf recipe Quantity 1 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 60 Ready In (minutes) 70

Ingredients Amount Measure Ingredient 1 1/2 pound Beef, ground, 80% lean meat / 20% fat 1 large eggs 1 cup milk 1 cup bread crumbs 2 tablespoons brown sugar 2 tablespoons prepared mustard 1/4 cup Ketchup Steps Sequence Step 2 In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 5x9 inch loaf pan, OR form into a loaf and place in a lightly greased 9x13 inch baking dish. 3 In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf. 4 Bake at 350 degrees F (175 degrees C) for 1 hour.