Recipe Name Pumpkin Granola Submitted by richa61 Recipe Description found online Quantity 17 Quantity Unit 1/2 cup Prep Time (minutes) 15 Cook Time (minutes) 40 Ready In (minutes) 55

Ingredients Amount Measure Ingredient 1 cup pumpkin, canned (1/2 large can) 1 cup Applesauce, canned, unsweetened, with added ascorbic acid 4 cups 100% Whole grain Oats rolled 1/4 cup flax seeds 4 tablespoons chia 1/4 cup carob chips, unsweetened, sunspire 1/4 cup whole kernels 1 C almonds sliced, 1/4 cup Raw Sunflower Seed Kernels 1/4 cup, chopped walnuts 1/4 cup (not packed) raisins, seedless 1/4 cup currants 1/4 cup pumpkin seed kernels, raw 1/4 cup, halves Apricots, dried, chopped 1 tablespoon honey, raw 1/4 cup 100% Organic Finely Shredded Coconut 1 teaspoon cinnamon, ground 1/4 teaspoon nutmeg 1 teaspoon ground ginger Steps Sequence Step 1 Mix wet ingredients in small bowl. 2 Mix dry ingredients in large bowl 3 Add wet to dry and mix thoroughly. Let sit for 10 minutes. 4 Bake in 300 degree oven for 30 to 40 min. Stirring every 10 min. 5 Depending on how crunchy you want the final product, you can continue to "bake" in your oven at the lowest setting for several more hours...stirring every half hour or so, until the granola is as dry and crunchy as you desire.