Recipe Name apple crisp Submitted by Guest Recipe Description dutch oven Quantity 1 Quantity Unit dutch oven Prep Time (minutes) 30 Cook Time (minutes) 60 Ready In (minutes) 90

Ingredients Amount Measure Ingredient 10 cups, slices apples, peeled, cored and diced 2 tablespoons freshly squeezed lemon & lime juices 3/4 cup sugar 1/2 cup, packed brown sugar 1/3 cup flour unbleached 2 teaspoons cinnamon, ground 3/4 teaspoon nutmeg 1/4 teaspoon cloves, ground 3/4 teaspoon salt 2 cups, packed brown sugar 2 cups flour unbleached 2 cups oatmeal 1 cup butter Steps Sequence Step 1 combine steps 1 and 2. Then add 3-9. Mix well and put into dutch oven. Then cover with steps 10-12 and then add the melted butter. Cook for 60 minutes with about 12-14 briquettes on bottom and 16-18 on top.