Recipe Name lollipops Submitted by Lolo66 Recipe Description Lollipop experiment Quantity 10 Quantity Unit pop Prep Time (minutes) 5 Cook Time (minutes) 15 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 1 cup sugar 1/3 cup corn syrup 1/2 cup (8 fl oz) water 1/4 teaspoon cream of tartar Steps Sequence Step 1 Combine sugar, corn syrup, water, and cream of tartar in sauce pan. 2 Bring mixture to boil, stirring constantly. 3 Once boiling, stop stirring and insert thermometer and continue to cook until 300 - 310 degrees. 4 Remove from heat. Allow to cool to 275 degrees. Add color and flavor, stir to mix.