Spicky tomatoa soup with any type of smaller pasta
Quantity
0
Quantity Unit
Prep Time (minutes)
10
Cook Time (minutes)
45
Ready In (minutes)
55
Ingredients
Amount
Measure
Ingredient
1
pound
ground turkey (browned and drained)
1/2
cups elbow shaped
macaroni, elbow
3
1/2
cups
chicken stock, low salt
1/2
cup, chopped
Onion, chopped
1/2
cup, grated
Carrots
1
cup
Canellini/White Beans
Steps
Sequence
Step
1
1. Heat oil over medium heat in a large soup pot. Add in carrots, onion, garlic and turkey breast, and season with salt
2
2. Pour in marinara sauce, chicken broth, beans, red chili pepper flakes and Italian seasoning. Bring to a boil, then add in pasta. Simmer soup for 10 minutes, or until pasta is tender. Add more salt