Recipe Name Chocolate Date Truffles Submitted by Guest Recipe Description raw chocolate no bake truffle with hard chocolate coating Quantity 20 Quantity Unit 1 Prep Time (minutes) 15 Cook Time (minutes) 60 Ready In (minutes) 75

Ingredients Amount Measure Ingredient 7 ounces Chocolate dark, organic, Green and Black 85% cocoa 0.875 cups unsalted butter, cubed 1.3 cups granulated sugar 5 large eggs 5 large eggs 1 tablespoon all-purpose flour 2 cups ground organic walnuts 2 date, pitted Dates, medjool cups 1 cup unsweetened cocoa powder 1/4 cup maple syrup 1/4 teaspoon salt 1/2 teaspoon vanilla extract not imitation 1 cup coconut butter 1/2 cup unsweetened cocoa powder Steps Sequence Step 1 mix everything but the last 1/4 cup cocoa and coconut oil in a cuisinart. Form into little balls, about the size of a larger marble. Stick on waxed paper, on a plate and then put in freezer. Then mix the cocnut oil and last bit of cocoa together. Take the balls out of the freezer after about 30 min and use a fork and dunk them into the cocoa/coconut oil mixture, which will harded up...put back on wax paper and back in freezer until serving.