Recipe Name Homemade Vegetable Soup Submitted by Guest Recipe Description Delicious, simple. Quantity 0 Quantity Unit Prep Time (minutes) 60 Cook Time (minutes) 60 Ready In (minutes) 120

Ingredients Amount Measure Ingredient 4 medium zucchini 2 tablespoons garlic powder 1 tablespoon onion powder 2 medium (2-1/2" dia) Onion, chopped 1 head Cabbage 10 cups broth, Beef, fat free 5 medium Carrots 2 peppers green or red pepper chopped 1 teaspoon salt 2 cans (28 fl oz) tomatoes canned, diced 1 teaspoon black pepper 2 medium (2-1/2" dia) Onion, chopped 5 stalks medium (7-1/2" - 8" long) celery Steps Sequence Step 1 Start broth on stove. 2 Chop veggies. Add as chopped, starting with carrots. 3 Add canned tomatoes. 4 Add garlic powder and onion powder. 5 Season to taste; don''t add the salt all at once. Add pepper towards the end. 6 Bring to a low boil; season to taste.