Recipe Name Pasta Fagiole Submitted by jemcc1 Recipe Description Peasant Stew Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 240 Ready In (minutes) 255

Ingredients Amount Measure Ingredient 1 1/2 cup (8 fl oz) water 1 1/2 cans (6 oz) tomato paste 2 stalks large (11"-12" long) celery 2 carrot (7-1/2") Carrots 1/2 medium (2-1/2" dia) Onion, chopped 10 ounces pasta shells, small 1 1/2 cups Kidney Beans(light red) one can undrained Steps Sequence Step 1 Cut Carrots into 1/4 inch rounds 3 Put All ingredients (except Pasta) into a Crockpot and Stir together -- do NOT drain kidney beans Cook on High for 4 hours 4 Add Pasta Shells and cook for an additional 1/2 hour