Recipe Name easy mac and cheese Submitted by Guest Recipe Description Recipe by Zaina "This is very easy and tastes great, I used to make this after school and now my daughter loves it better than the real thing!" Quantity 0 Quantity Unit Prep Time (minutes) 2 Cook Time (minutes) 13 Ready In (minutes) 15

Ingredients Amount Measure Ingredient 1 cup elbow shaped macaroni, elbow, cooked 1/2 cups, shredded 2 % Reduced Fat Cheddar Cheese 1 teaspoon grated parmesan 1/4 teaspoon oregano, dried 1 slice bread Steps Sequence Step 1 Directions 1.Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Heat cheese sauce in microwave, 1 minute. In 8 x 8 inch baking dish, combine cooked pasta, cheese sauce, sliced frankfurters, Parmesan and oregano. Top with crumbled crackers and bake 10 minutes.