Recipe Name Dark Brownie Submitted by Guest Recipe Description Refined sugar free Quantity 1 Quantity Unit 1 9x13 pan Prep Time (minutes) 20 Cook Time (minutes) 30 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 1 1/4 cups Whole Wheat Pastry Flour, 2 tablespoons Hershey's special dark unsweetened cocoa powder 1 package (12 oz) chocolate chips, bittersweet, Ghirardelli 3/4 cups butter, unsalted 2/3 cup dark molasses 3/4 cup (8 fl oz) Agave nectar, organic 4 large eggs 2 teaspoons vanilla extract, organic 1 teaspoon sea salt 1/2 teaspoon baking soda 1 serving (1 round teaspoon) Coffee, instant, regular, powder Steps Sequence Step 1 Oven 350. Whisk dry ingredients together, melt choc. and butter together, add sweeteners to choc, mix, add dry to choc, mix. Pour into pan and bake 30 mins.