Recipe Name Spicy Veggie Soup w/ Beans Submitted by pbthornton Recipe Description I use whatever veggies and beans I have to make this huge pot of soup. This soup will last me a week and is super filling and easy. WW Points Plus is 2 points per serving (2cups) Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 60 Ready In (minutes) 90

Ingredients Amount Measure Ingredient 3 cups flowerets Broccoli, flower clusters, raw 3 cups, sliced Peppers, sweet, red, raw, chopped 3 cups, slices Carrots, baby 3 cups, chopped Carrots 2 cans (14 oz), ready-to-serve Tomatoes, canned, diced, Italian-style 2 cans (15 oz) kidney beans, organic, Eden 8 cups chicken broth or stock 1 teaspoon cayenne pepper 1 tablespoon oregano 1 teaspoon salt 1 teaspoon black pepper Steps Sequence Step 1 Put all ingredient in pot and bring to a boil, then simmer for 1 hour.