Recipe Name German Pancakes Submitted by skeezybug Recipe Description Pour butter into greased 9x13 pan. Mix batter with remaining ingredients starting with beaten eggs and adding each in order. Pour over butter. Baked 425 for 20 minutes. Sprinkle with powdered sugar or top with fruit and syrup. Eat immediately. Quantity 1 Quantity Unit 8x13 pan Prep Time (minutes) 5 Cook Time (minutes) 20 Ready In (minutes) 25

Ingredients Amount Measure Ingredient 6 tablespoons butter melted 6 large eggs 1/4 teaspoon salt 1 cup milk 1 cup all-purpose flour Steps Sequence Step 1 pour butter into greased 9x13 pan. 2 Mix batter with remaining ingredients starting with beaten eggs and adding each in order. 3 Pour over butter. 4 Bake 425 for 20 min. 5 Top with powdered sugar or top with fruit and syrup, eat immediately.