Recipe Name puree Submitted by kimerickson Recipe Description carrot and parsnip Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 30 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 2/3 cup slices Parsnips 1 package (10 oz) Carrots, baby 2 cloves garlic minced 1/2 medium (2-1/2" dia) Onion, chopped 1/2 cup chicken broth or stock 2 tablespoons butter Steps Sequence Step 1 boil all ingredients and mash with an immersion blender