Recipe Name Jessica Alba's Turkey Meatballs Submitted by Guest Recipe Description Actress Jessica Alba likes to make a big batch of her tasty turkey meatballs, then serve them with different side dishes throughout the week. Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 20 Ready In (minutes) 40

Ingredients Amount Measure Ingredient 2 units yield from 1 lb raw 93% fat free ground Italian seasoned Turkey Breast 1 cup breadcrumbs, Panko 1/4 cup, chopped Carrots 1/4 cup, chopped zucchini 1/4 cup, chopped Onion, chopped 2 large eggs 1 tablespoon salt, sea 2 tablespoons olive oil 3/4 cup chicken stock, low salted Steps Sequence Step 1 In a large bowl, mix turkey, panko, carrots, zucchini, onion, eggs, Italian seasoning, and salt until well combined; form into 1-inch balls. 2 Heat olive oil in a large skillet over medium heat. Add meatballs and cook, turning, until browned, about 7 minutes. 3 Add 1/2 cup chicken broth; cover and reduce heat to low. Cook until liquid is almost completely absorbed, about 7 minutes. Add remaining 1/4 cup broth and increase heat to medium; cook, uncovered, until liquid is absorbed. Serve.