Recipe Name Veggie Frittata Submitted by recipemaker Recipe Description Great for leftover veggies! Quantity 8 Quantity Unit slices Prep Time (minutes) 20 Cook Time (minutes) 25 Ready In (minutes) 45

Ingredients Amount Measure Ingredient 2 tablespoons olive oil, extra virgin 1/2 cup, chopped Onion, chopped 1/4 cup Peppers, sweet, green chopped 1 package (10 oz) frozen Spinach, thawed and squeezed dry 1 can (16 fl oz) tomatoes canned, diced drained 1 large zucchini sliced 4 ounces cream cheese 3 tablespoons heavy cream 4 large egg 5 large eggs, white only 2 teaspoons kosher salt 1 teaspoon black pepper, ground Steps Sequence Step 1 saute all veggies. mix cream, cream cheese and egg. pour over mixture in non-stick pan. bake at 350 degrees F for 25 minutes.