Recipe Name whole wheat blueberry muffins Submitted by rpoling Recipe Description Not an overly sweet muffin. Quantity 24 Quantity Unit muffins Prep Time (minutes) 15 Cook Time (minutes) 20 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 4 cups whole wheat flour 1/2 teaspoon salt 5 teaspoons baking powder 2/3 cup splenda no-calorie sweetener 2 large eggs 2 cups fat free milk 2/3 cup shortening 2 cups blueberries, fresh or frozen Steps Sequence Step 1 Stir together flour, salt, baking powder, splenda. Add eggs, shortening, milk. Stir to moisten ingredients. Add blueberries. Fill muffin cups half full. Bake at 400 degrees for 15-20 minutes.