Recipe Name Pork and Green Bean Stir Fry Submitted by camidona Recipe Description Haven't tried yet Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 15 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 2 tablespoons olive, extra virgin 1 1/2 pounds Pork, fresh, tenderloin 1 cup green beans,frozen french cut,16 oz pkg 1 medium (2-1/2" dia) Sweet onion, halved and sliced very thinly 1 cup Peppers, sweet, green 1 can (8 oz), solids and liquid Water chestnuts - canned and drained 2 cups chicken broth, fat free 1/4 cup soy sauce, lite, (shoyu) 2 tablespoons Cornstarch 1/2 teaspoon red peppers (hot), crushed Steps Sequence Step 2 Heat remaining oil in skillet over medium high heat; add green beans, onion, and bell pepper. Cook, stirring frequently, 6 minutes; add water chestnuts. 3 Stir together broth and remaining ingredients. 4 Add to skillet along with pork. 5 Bring to a boil, reduce heat, simmer until sauce is thick. 6 Serve over rice.