Ingredients
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Amount
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Measure
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Ingredient
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| small | Onion, chopped | | cup | Peppers, sweet, green chopped | | tablespoons | chili powder | | tablespoon | dried oregano | | tablespoons | Chipotle in adobo sauce | | tablespoons | garlic minced | | cup (8 fl oz) | coffee | | cups | broth, Beef | | can (16 fl oz) | tomatoes canned, diced | | can, 15 oz (303 x 406) | tomato sauce - 8 oz can | | ounces | beef stew meat, cut into 1 inch cubes | | tablespoon | oil, canola | | cup | 1 can Pinto Beans |
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Steps
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Sequence
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Step
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| 1 | Chop Sirloin | 2 | Heat oil in a sauce pan on Med-High | 3 | add the Beef in batches |
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