Preheat oven to 325 degrees. Combine all dry ingredients in a large bowl. Combine canola oil, vanilla and agave nectar and microwave for 2 minutes. Add to dry ingredients mixing well before spreading into a thin layer on baking sheet(s) on top of parchment paper or after spraying with non-cooking spray. Bake for 20 minutes stirring after 10. Let cool before storing in airtight container. Enjoy!