Recipe Name Gluten free pumpkin muffins Submitted by coolmom23 Recipe Description THM S Quantity 6 Quantity Unit jumbo muffins Prep Time (minutes) 10 Cook Time (minutes) 25 Ready In (minutes) 35

Ingredients Amount Measure Ingredient 1/2 cup coconut flour 1 teaspoon baking powder 1/2 teaspoon baking soda 4 large eggs, beaten 2/3 cup pumpkin, canned (1/2 large can) 1/2 cup coconut butter 1/2 cup splenda no-calorie sweetener 1/4 cup, chopped pecans Steps Sequence Step 1 Preheat oven to 400. Mix wet and dry separately, then combine. Divide into 6 jumbo muffin tins, top with pecans. Bake for 23-25 minutes or until done.