Recipe Name Chili Submitted by Guest Recipe Description medium spice Quantity 1 Quantity Unit dutch oven Prep Time (minutes) 20 Cook Time (minutes) 60 Ready In (minutes) 80

Ingredients Amount Measure Ingredient 2 pounds Beef, ground, 80% lean meat / 20% fat, raw 1 medium (2-1/2\" dia) Onion, chopped 2 cups, chopped red or yellow sweet pepper 1 can (16 fl oz) tomatoes canned, diced 16 ounces salsa 2 cups Tomato sauce, no salt added 2 cups baked beans Steps Sequence Step 1 chop, throw, simmer, serve