Recipe Name Paleo Gravy Submitted by Cerridwen913 Recipe Description Gluten free, dairy free Quantity 1 Quantity Unit scoop Prep Time (minutes) 5 Cook Time (minutes) 20 Ready In (minutes) 25

Ingredients Amount Measure Ingredient 2 link 3 oz Sausage, Italian, sweet or hot, links 1 tablespoon coconut flour 1 can (15 oz) coconut milk 1 teaspoon sage 1 teaspoon thyme, dry, ground 3 teaspoon Arrowroot flour 1 dash salt 1 dash black pepper Steps Sequence Step 1 Saute sausage until cooked through in skillet. 2 Sprinkle coconut flour over top to absorb some of the oil. 3 Stir in canned coconut milk until smooth. 4 Season to taste with sage, thyme, salt and pepper. 5 Sprinkle arrowroot over a teaspoon at a time until gravy is desired thickness. 6 Serve warm over paleo biscuits.